{
  "description": "Patient education: Renal diet",
  "_filename": "example/ActivityDefinition-cc-cpg-activity-edu-renal-diet.json",
  "package_name": "hl7.fhir.uv.cpg",
  "date": "2019-08-05T12:02:55-04:00",
  "publisher": "Elsevier Inc",
  "jurisdiction": [ {
    "coding": [ {
      "code": "001",
      "system": "http://unstats.un.org/unsd/methods/m49/m49.htm",
      "display": "World"
    } ]
  } ],
  "name": "EducationRenalDiet",
  "type": null,
  "experimental": "true",
  "resourceType": "ActivityDefinition",
  "title": "Patient education: Renal diet",
  "package_version": "0.1.0",
  "status": "active",
  "id": "da301710-a7e8-4306-b176-50ccb3589b42",
  "kind": "ServiceRequest",
  "url": "http://hl7.org/fhir/uv/cpg/ActivityDefinition/cc-cpg-activity-edu-renal-diet",
  "code": {
    "text": "Diet education",
    "coding": [ {
      "code": "11816003",
      "system": "http://snomed.info/sct",
      "display": "Diet education (procedure)"
    } ]
  },
  "version": "0.1.0",
  "relatedArtifact": [ {
    "url": "http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325",
    "type": "justification",
    "display": "
Renal Diet
\n\n
\n\t
Decrease protein and salt intake
\n
\n\n
\n\t
Limit protein intake to 0.8 g/kg/day in adults with or without diabetes with GFR less than 30 mL/minute/1.73 m²
\n
\n\n
\n\t
Avoid high protein intake (greater than 1.3 g/kg/day) in adults at risk for chronic kidney disease progression
\n
\n\n
\n\t
Limit salt intake to less than 2 g per day in adults
\n
",
    "citation": "Chronic Kidney Disease Clinical Overview. ClinicalKey. Source"
  } ]
}